1 Fire Island Ave, Babylon, NY 11702
(631) 975-2637 • www.thejamesli.com
Long Island restaurateurs Andrew “James” Affa and Steve “James” Squitiro, best friends and business partners, are thrilled to welcome guests to their latest venture, The James, in the historic Babylon Carriage House. This 226-person, multi-level restaurant is already transforming the local culinary scene with its unique blend of modern American brasserie cuisine and a nod to French culinary traditions. The James has quickly caught the attention of diners who yearn to break free from mainstream hotspots.
The duo, known for their successful transformation of the Venetian Yacht Club into The Piermont, the Crestwood Manor into Arlo, thus forming The Standard Hospitality Group, have done it again. This time, they completely renovated the iconic carriage house and breathed new life into the cherished building that has been a part of the community since the post-Civil War era. Nestled in the heart of Babylon Village, The James features a semi-open kitchen, an impressive bar, and a magnificent outdoor patio, all meticulously planned by Affa, Squitiro and interior designer Beth Donner, to create an extraordinary atmosphere.
“Happy Birthday, Brother, I love you!” Steve shouts to Andrew as he embraces him in the ultimate bro hug, displaying how palpable their bond is. “It’s been a hell of ride, a long 7 years and Covid did not help, but we have always had each other to lean on. We have established strong roots in Babylon, and we love it here.”
The James boasts an exquisite menu crafted by Executive Chef Walter Huezos, focusing on the finest meats and ingredients. Guests can expect a diverse array of offerings, from fresh raw bar selections and gourmet appetizers to prime dry-aged steaks and homemade pastas. When ordering at The James, make sure to try the Beef Wellington, Lobster Thermidor or Steak Frites. Complementing the culinary delights, The James features an extensive wine selection with hundreds of bottles and options by the glass, an impressive cocktail menu designed by top mixologists on Long Island and Wine Down Mondays, with 50% off any bottle of wine over $150.
Andrew “James” Affa and Steve “James” Squitiro
The walls are adorned with a stunning collection of artwork, each piece carefully curated by Affa and Squitiro from a local art dealer. It feels as if you’re strolling through the Museum of Modern Art, where every selection is designed to inspire and engage. The latest installation—a breathtaking 10 by 14-foot piece generated by artificial intelligence—pays homage to technology and contemporary life. Its mesmerizing, larger-than-life size captivates the imagination. Other details of the restaurant are meticulously crafted, from the black and white mosaic flooring to the bathrooms that transport you to a whimsical world reminiscent of Alice Through The Looking Glass, each room uniquely themed with enrapturing wallpaper.
The James is not just a restaurant; it’s a venue for life’s milestones. Whether planning a wedding, corporate event, or an intimate gathering, The James is dedicated to offering personalized service. Squirito expressed, “One of the most rewarding aspects of owning The Standard Hospitality Group is witnessing the children of couples we married in our venues return for their own celebrations. It’s a joy to remain connected with these families through the years. Affa added, “And seeing our vision come to life—transforming a dream into reality—it’s incredibly fulfilling. The positive feedback from our guests, who are delighted by the unique and comforting flavor profiles we offer, truly validates our passion for creating remarkable dishes and moments.” From start to finish, The James offers more than just a meal; it’s an unforgettable experience.
Andrew and Steve invite you to be part of their shared vision, where every dish embodies the story of their shared culinary journey. Come savor their passion on every plate!
20 lucky winners will win $500 each in prizes totaling $10,000. 