Joanna Adduci is a Northport resident, currently working as a Marketing & Social Media Specialist. She has a B.S. in Journalism from St. John’s University and is active within her community as a writer and mentor. She enjoys cooking, traveling and singing in her Long Island-based cover band, Next Generation. Joanna can be reached by email at LISAVORYEATS@gmail.com.
Valentine’s Day is the perfect occasion to celebrate a loved one and enjoy a special meal. I personally look forward to this holiday, while some of my closest friends and family consider it a Hallmark Holiday at best. One thing we can all agree on is that it’s a perfect opportunity to cook something special, and/or support a local business.
My personal go-to for Valentine’s Day has always been the same: shrimp cocktail, a high-quality steak, roasted vegetables, and a luxurious dessert. This year we won’t stray far from the beloved ‘old faithful’, though we may support a few of our favorite local businesses with charcuterie, dessert , and wine. If you’re looking to construct the perfect Valentine’s Day date night, look no further. Nothing expensive or fancy needed!
Given the current climate this year, our options may be a bit more limited. If you’re dining out, ensure all necessary precautions and make a reservation well in advance. If you’re dining in, but don’t feel like cooking, peruse some of your favorite takeout menus and order ahead. If we personally opt for takeout, we’ll make apps at home. A cheeseboard for dairy enthusiasts, a crudité board for veggie lovers, or even a mini raw bar for those that are seeking some luxury. A good bottle of wine or champagne can add a nice flair to the evening but is certainly not required.
If you’re going all out for Valentine’s Day, (a.k.a you’re cooking), make a game plan. I generally prep with a shopping list, décor, music, food & drink. If you can, support local businesses with your shopping needs – a neighborhood fish store, butcher, farmer’s market, etc. For décor, Valentine’s Day is the perfect occasion for candles and flowers. I also like to print personalized menus (yes, even if it’s just my fiancé and I), and tie them with twine and fresh herbs. I prefer candles of different heights and shapes, and a pre-made jazz and R&B inspired playlist. If you can prep dishes or desserts in advance, do it! This makes the day a bit more enjoyable for the chef.
Set a schedule for yourself, and most importantly, enjoy this special day with the people who mean the most to you. If an in-person celebration isn’t possible in the current climate, opt for a virtual dinner date – complete with pre-sent gifts and chocolates. Let’s make the best of the holidays this year and enjoy the time we have with one another.
20 lucky winners will win $500 each in prizes totaling $10,000. 