Henry’s Pizza is the newest, community minded pizzeria located right in the heart of Commack! At Henry’s Pizza, they are committed to serving delicious food – all caringly prepared by a dedicated kitchen staff and brought to you by attentive associates.

Born from a passion for food and customer relations, owners/brother-in-laws, Albert Vidulich and Eddie Cuff, focus on offering the widest variety of specialty pizzas (with the perfect sauce to cheese ratio), creative appetizers, entrees, catering and more! At the age of just nine years old, Albert was introduced to the pizzeria business when his uncle opened a place in Croatia – one with a wood burning oven for serving up delicious brick oven pies.

Exploring his passions further, Albert earned both a culinary and hotel restaurant management degree. From there, he worked as a sous chef for several country clubs on Long Island and developed a strong passion for catering. Up until Covid, Vidulich was a banquet chef at the Harvard Club in Midtown, Manhattan for seventeen years.

Albert, who is originally from Northport, felt it was time to open something of his own. With that, his brother-in-law, (a retired Kings Park volunteer fireman for 28 years), was ready to help! Together, it didn’t take long to come up with a name. They chose to call it Henry’s after Eddie’s father, who is pictured on the wall of the pizzeria in his National Guard uniform.

Celebrating their one-year anniversary this July, Henry’s Pizza has grown to be more than just your neighborhood pizzeria. From personal and specialty pies to salads, paninis, classic Italian entrees, and more, they use only the freshest ingredients to create all your favorites. What’s even better is that they serve beer and wine to pair nicely with any entrée. Gluten-free? Check out their many gluten-free options and healthy alternatives – such as their “Watch Your Weight Pizza,” gluten-free pizza and couliflower pizza, which are delicious!­

Upon walking into Henry’s spacious dining room, you are greeted by the friendly staff, including David Majano, their famous pizza-maker with fifteen years of experience perfecting unique and delectable pies. Whether you dine in, take out or have your food delivered, the staff is there to ensure your satisfaction. 

Aside from serving up new specialty pies each week; Henry’s Pizzeria has a full catering menu that is perfect for any special occasion. They have several packages to choose from, all available in half and full trays. They even do pizzas in the shape of letters or numbers which is great for kid’s birthday parties! Henry’s Pizza will also call you after your occasion to see how everything went. Now, that’s what I call extraordinary service! 

For Henry’s Pizzeria, it’s not only about providing delicious food at great prices, but also about building relationships and getting to know familiar faces. The community is what matters most for Albert and Eddie and this can be told through the many events they’ve held within just one year of opening. They have hosted “Give Back Nights” in collaboration with the Commack high school, where 10% of all profits raised go directly towards a particular school organization. They have also held events for special needs children - demonstrating life skills and how to make their own personalized pizza alongside mentors. 

So, if you haven’t already, stop by Henry’s Pizzeria, located at 6214 Jericho Turnpike, Commack, NY 11725. You don’t want to miss out on daily specials like Monday Pasta Night and Tuesday Parm Night! Call 631.462.8000 or place your order through Grubhub, Slice, Doordash, or at www.henryspizzacommack.com.

Free delivery when ordering directly through their website.